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12.-BEST COOKBOOK TIED TO TELEVISION
1998 Greece – Vefa Alexiadou
1999 UK – Delia Smith (BBC)
2000 Japan – Katsuyo Kobayashi (Kodansha Intl.)
2001 UK – Jamie Oliver (Michel Joseph)
2002 Sweden – Markus Samuelsson (TV4)
2003 Sweden – Tina Nordström (Natur Och Kultur)
2004 France – Babette-E.de Rozieres (Didier Carpentier)
2005 China – CCTV (CHLIP)
BEST IN THE WORLD
April 7, 2007
FINALISTS
1.-ARGENTINA
Cocina de Invierno
Teresa Rucci
(Utilísima – Argentina)
The book is part of a series of books on cooking for the seasons.
2.-AUSTRALIA
Simple Chinese Cooking
Kylie Kwong
Photos by Earl Carter
(Lantern – Penguin –Australia)
Kyle Kwong is a big star in Australia and starting to be seen worldwide on television. Penguin is an excellent publisher, with strong teams in Australia, New Zealand, India and China, as well as Europe.
3.-CHINA
Imperial Cuisine
China Association of Cuisine
CCTV-Shandong Television
(Qin Dao Publishing House – Qin Dao – Shandong Province)
The Imperial Cuisine television show started in 2001. CCTV-Shandong television has started in Qin Dao the China Food Network which became national in September 2006. There are now over 16 other Chinese TV food shows on this channel, but Imperial Cuisine continues to be a leader.
4.-FINLAND
Kokki ja Kokkioppilaat
Aki Wahlman
Illustrations: Arto Kangas
(WSOY)
Cooking is expanding in Finland thanks to good television programs, good cookbooks and great chefs. There is a cooking revolution going on.
5.-FRANCE
Les Recettes de Cuisine de
Vivement Dimanche Prochain
de Jean-Pierre Coffe et Michel Drucker
Photographer: Philippe Exbrayat
(Plon)
This book celebrates the 25 years of the TV show, with the same host. Each Sunday afternoon, one recipe has been served, chosen by the invited guest of the day. The book brings together these recipes. Jean Pierre Coffe is an excellent chef who is the champion of French popular cooking and cheap good wines, with a strong sense of very French humour.
6.-GERMANY
Koch Doch 2
Alexander Herrmann
(Zabert Sandmann)
Publisher Zabert Sandmann is the leader in Germany for books of food television. Last year Johannes Kerner won, with an award ceremony at the Frankfurt Book Fair, which was broadcasted on the national news.
7.-GREECE
A Year in Vangelis Driskas Kitchen
Vangelis Driskas
Photos: Andreas Efstathiou
(Patakis)
The authors previous books The Ultimate Greek Cookbook and Aromatic Cuisine have received honourable mentions in the category Best Chef Cookbook in the World (Gourmand Awards 2003 and 2004)
8.-ICELAND
Delicious Iceland
Tales of Unique Northern Delicacies in English
Chef Völundur Snaer Völundarson
Text: Haukur Ágústsson
Photos: Hreinn Hreinsson
(Salka)
Chef Völundur has been working around the world with the best, always with Iceland in his heart; together with photographer Hreinn he now takes Iceland to your heart.
9.-THE NETHERLANDS
Het Boer zoekt Vrouw Kookboek
Recipes: Joyce Huisman
Illustrations: Lieke Heijn & Pim Janswaard
(Inmerc)
A cookbook, based on the popular TV-series Boer Zoekt Vrouw, broadcasted by KRO. Lovely, healthy recipes with ingredients, preferably fresh from the country, naturally like you never tasted before. Beautifully photographed dishes and character images of the countryside.
10.-PORTUGAL
Chefe Silva
Best of as Minhas Melhores Receitas
Antonio Silva
(Texto Editores)
With the book there is a DVD with a film of some of the recipes and an interview of celebrity Chef Silva.
11.-SPAIN
Las Recetas de Todos contra el Chef –
Basado en el programa de TV-Cuatro
Darío Barrio
(Sogecable-Santillana-Aguilar)
The book shows the recipes of competing professional chef Dario Barrio and of the amateurs who participated in the television program.
12.-SWEDEN
Tinas kök: Nya Recept och tips frĺn SVT:s program Mat
Tina Nordström
Text: Leif Eriksson
Food Photo: Peter Kam
Photo: Ola Torkelsson
Cover & Layout: Pia Darfelt
Production Managers: Lill Forsman, Lena Engdahl
(Damm)
Tina is charming a world audience on television. With the shows come beautiful and inspirational books.
13.-UK
China Modern
Ching-He Huang
(Kyle Cathie)
It is most interesting to see that there are modern television food shows and stars about Chinese food in the UK, and Australia. There is much interest there in the general television public.
14.-USA
Mexican Everyday
PBS Television Series
Mexico One Plate at a Time
Rick Bayless
With Deann Groen Bayless
(WW Norton)
Rick Bayless transformed America's understanding of Mexican cuisine, introducing authentic dishes and cooking methods as he walked readers through Mexican markets and street stalls.
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